Food & Beverage Services |
| Use |
# of Parking Spaces
|
Required for Each |
Additional Parking Required
|
| Eating or Drinking Establishments (on-site Seating) |
1 |
100 s.f. of floor area, including outside dining/drinking areas |
Minimum 4 spaces; plus 6 additional stacking spaces if drive-through windows are provided |
| Bar, Nightclub, Private Club |
1 |
75 s.f. of floor area |
|
| Drive-Through or Drive-Up Restaurant with No Inside Seating |
1 |
200 s.f. of floor area |
Minimum 3 spaces for first 200 s.f. plus 6 additional stacking spaces |